Which of the following things about what employees may and must do is incorrect? a. employees may eat in the kitchen as long as they use napkins, utensils, and wash their hands. b. employees must never eat where food is being prepared. c. employees may drink in the kitchen if they use a cup with a straw and a lid. d. employees must wash their hands every time the put on new single-use gloves.

Suppose someone wants to sell a piece of land for cash. the selling of a piece of land represents turning econ

Greater concern for innovation and quality has shifted the job trend to using more broadly defined jobs. t/f

Richardson hired j.c. flood company, a plumbing contractor, to correct a stoppage in the sewer line of her house. the plumbing company's 'snake' device, used to clear the line leading to the main sewer, became caught in the underground line. to release it, the company excavated a portion of the sewer line in richardson's backyard. in the process, the company discovered numerous leaks in a rusty, defective water pipe that ran parallel with the sewer line. to meet public regulations, the water pipe, of a type no longer approved for such service, had to be replaced either then or later, when the yard would have to be excavated again. the plumbing company proceeded to repair the water pipe. though richardson inspected the company's work daily and did not express any objection to the extra work involved in replacing the water pipe, she refused to pay any part of the total bill after the company completed the entire operation. j.c. flood company then sued richardson for the costs of labor and material it had furnished. (c) for what, if anything, should richardson be liable? explain."