Calculating the yield variance mangia pizza company makes frozen pizzas that are sold through grocery stores. mangia developed the following standard mix for spreading on premade pizza shells to produce 16 giant-size sausage pizzas. direct material mix mix proportion sp standard cost tomato sauce 13 lbs 0.325 $1.40 $18.20 cheese 15 0.375 2.80 42.00 sausage 12 0.300 2.10 25.20 total 40 lbs $85.40 mangia put a batch of 2,000 pounds of direct materials (enough for 800 frozen sausage pizzas) into process. of the total, 700 pounds were tomato sauce, 840 pounds were cheese, and the remaining 460 pounds were sausage. the actual yield was 780 pizzas.
calculate the yield ratio based on the standard amounts given. if required, round your answer to two decimal places.