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Business, 07.12.2019 03:31 jada1949

Kim runs a restaurant. she expects her employees to deliver excellent customer service. as a result, employees often feel pressured. in the context of the blake/mouton leadership grid, which of the following leadership styles is kim using in this scenario?
a. the middle-of-the-road style
b. the country club-style
c. the authority-compliance style
d. the impoverished style

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