An 80-room motel forecasts its average room rate to be $68.00 for next year at 75% occupancy. The rooms department has a fixed wage cost of $186,000. Variable wage cost for housekeeping is $9.00 an hour; it takes one-half hour to clean a room. Fringe benefits are 18% of total wages. Linen, laundry, supplies, and other direct costs are $2.75 per occupied room per day. The motel also has a 50-seat, limited-menu snack bar. Breakfast revenue is derived solely from customers staying overnight in the motel. On average, 40% of occupied rooms are occupied by two persons and, on average, 80% of overnight guests will eat breakfast. Average breakfast check is $6.50. Lunch seat turnover is 1.5, with an average check of $8.95. The average dinner check is $10.95 and there are 2.0 seat turns for dinner. The snack bar is open 365 days a year for all three meals. Direct costs for the snack bar are 78% of total snack bar revenue. Indirect costs for the motel are estimated at $580,800 for next year. a. Calculate the budgeted contributory income statement for each department and a consolidated total motel departmental income statement to determine operating income. b. Assume that at the end of next year, actual revenue was on 21,700 rooms occupied at an average rate of $68.40; actual housekeeping wages (before employee fringe benefits) were $108,208. Analyze room revenue for price and sales volume variances and housekeeping wages for cost, quantity, and sales volume variances; assume it took 32 minutes to clean each room actually occupied (sold).

Answer and explanation:

Budgeted rooms to be sold next year: 80 × 75% × 365 = 21,900

a. Budgeted Departmental Contributory Income Statement

                                           $                         $

Rooms Department  

Sales Revenue: [21,900 * $68.00]  $1,489,200

Expenses  

Fixed wages expense$186,000  

Housekeeping expenses [21,900 * 0.5 *$9.00]98,550  

Subtotal$284,550  

Fringe benefits: [18% *$284,550]51,219  

Other costs: [21,900 * $2.75]60,225         (395,994)

Rooms Contributory income  $1,093,206

Overnight guests: 80 rooms * 75% = 60 rooms occupied  

40% * 60 = 24 rooms double occupied  

84 overnight guests  

Average breakfast guests: 80% *84 = 67.2 Guests  

Snack bar sales revenue$  

Breakfast: [67.2 * $6.50 *365]$159,432  

Lunch: [50 * 1.5 * $8.95 * 365]245,006  

Dinner: [50 * 2.0 *$10.95 * 365]399,675  

Total Sales Revenue$804,113  

Expenses [78% * $804,113]         (627,208)  

Snack Bar Contributory Income$176,905  

Consolidated Motel Departmental Income Statement  

Rooms Contributory Income$1,093,206  

Snack Bar Contributory Income176,905  

Total Contributory Income$1,270,111  

Less: Indirect, Undistributed Costs         (580,800)  

Budgeted Operating Income

check the attached file fro well formatted answers

step 1: create a plan

step 2: inventory facility equipment/assets

step 3: create preventive maintenance procedures

step 4: create preventive maintenance schedules

step 5: train your maintenanceteam

step 6: analyze – adjust - improve

or

step 1 – pm procedure design: doing the effective things

step 2 – pm procedure scheduling: efficient use of people and resources

step 3 – pm lubrication engineering

step 4 – pm training: back on the chain gang

step 5 – pm program management plan

step 6 – communicate, communicate, communicate

a) both were commissioned explorers