In a market system the allocation of scarce goods involves the consideration of:. a. what must be sacrificed in using a resource for its next-best use.
b. identifying the possibility of professional advancement.
c. the time required to pursue an economic activity.
d. the dollar cost of any good or service.

The typical consumer's food basket in the base year 2015 is as follows: 30 chickens at $4 each 10 hams at $5 each 10 steaks at $8 each a chicken feed shortage causes the price of chickens to rise to $5.00 each in the year 2016. hams rise to $7.00 each, and the price of steaks is unchanged. a. calculate the change in the "cost-of-eating" index between 2015 and 2016. year cost of the basket 2015 $ 2016 $ instructions: enter your responses rounded to one decimal place. the official cost-of-eating index has by %. b. suppose that consumers are completely indifferent between two chickens and one ham. for this example, how large is the substitution bias in the official "cost-of-eating" index? the in the cost-of-eating index is %. the of inflation in the cost of eating reflects substitution bias.

Oswald purchased land for $48,000 and paid an additional $2,000 to install parking space. the entry to record the payment for the parking space is:

Which of the following statements about corporate culture is true? diversity in the workplace can lead to better performance corporate culture, while important, has not been related to performance the elements of a corporation's environment that are visible (dress, offices, etc.) represents the organization's corporate culture at all levels