subject
Business, 25.11.2020 14:00 milkshakegrande101

A catering company prepared and served 325 meals at an anniversary celebration last week using 9 workers. The week before, 3 workers prepared and served 235 meals at a wedding reception. Required:
a. Calculate the labor productivity for each event. (Round your answers to 1 decimal place.)
b. For which event was the labor productivity higher?

ansver
Answers: 3

Another question on Business

question
Business, 21.06.2019 17:30
The digby's workforce complement will grow by 20% (rounded to the nearest person) next year. ignoring downsizing from automating, what would their total recruiting cost be? assume digby spends the same amount extra above the $1,000 recruiting base as they did last year. select: 1 $2,840,000 $3,408,000 $570,000 $475,000
Answers: 1
question
Business, 21.06.2019 20:40
Ail industries uses activity-based costing to assist management in setting prices for the company's three major product lines. the following information is available: activity cost pool estimated overhead expected use of cost driver per activity cutting $1,000,000 25,000 labor hours stitching 8,000,000 320,000 machine hours inspections 2,800,000 160,000 labor hours packing 960,000 64,000 finished goods units compute the activity-based overhead rates. (round answers to 2 decimal places, e.g. 12.25.)
Answers: 2
question
Business, 22.06.2019 11:30
Margaret company reported the following information for the current year: net sales $3,000,000 purchases $1,957,000 beginning inventory $245,000 ending inventory $115,000 cost of goods sold 65% of sales industry averages available are: inventory turnover 5.29 gross profit percentage 28% how do the inventory turnover and gross profit percentage for margaret company compare to the industry averages for the same ratios? (round inventory turnover to two decimal places. round gross profit percentage to the nearest percent.)
Answers: 2
question
Business, 22.06.2019 19:10
Below are the steps in the measurement process of external transactions. arrange them from first (1) to last (6). event step post transactions to the general ledger. assess whether the transaction results in a debit or credit to account balances. use source documents to identify accounts affected by an external transaction. analyze the impact of the transaction on the accounting equation. prepare a trial balance. record the transaction in a journal using debits and credits.
Answers: 3
You know the right answer?
A catering company prepared and served 325 meals at an anniversary celebration last week using 9 wor...
Questions
question
Mathematics, 15.07.2019 06:00
question
Mathematics, 15.07.2019 06:00
question
Mathematics, 15.07.2019 06:00
question
Mathematics, 15.07.2019 06:00
Questions on the website: 13722363