Which of the following is NOT a benefit of putting money in a savings account? A. You can make frequent withdrawals
B. You can earn interest
C. Its harder to spend the money
D. The money is safe and secure

1. regarding general guidelines for the preparation of successful soups, which of the following statements is true? a. thick soups made with starchy vegetables may thin during storage. b. soups should be seasoned throughout the cooking process. c. finish a cream soup well before serving it to moderate the flavor. d. consommés take quite a long time to cool.