Business, 27.04.2021 14:50 briizy

In 1921, realtor Billy Ingram closed his company and opened White Castle restaurants to sell hamburgers. In 1921, hamburgers were thought to be made from rotten beef and not fit for human consumption. Ingram ground fresh beef in front of customers to prove it was safe and was the first to successfully sell hamburgers to the middle class. Today Ingram is credited as the founder of the fast-food industry. Understanding that Midwesterners wanted clean, convenient food when they were away from home was the information Ingram used to:

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In 1921, realtor Billy Ingram closed his company and opened White Castle restaurants to sell hamburg...

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