The melting points of canola oil, corn oil, sunflower oil, and peanut oil are 10° c, -11° c, -17° c, and -2° c, if you cool a mixture of these oils to 5°c, which one can you separate easily? a. corn oil b. canola oil c. peanut oil d. sunflower oil

            Canola Oil

Explanation:

The data given is as;

     Oil                                             Melting Point / Freezing Point

Canola Oil                                                            10 °C

Corn Oil                                                                -11 °C

Sunflower Oil                                                       -17 °C

Peanut Oil                                                           -2 °C

When the mixture of these oils is cooled to 5 °C only the Canola oil will solidify because it has a melting point of 10 °C and exists in solid state below 10 °C (Freezing Point). Therefore, it can easily be separated from remaining mixture which is present in liquid state.