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Chemistry, 18.09.2019 03:30 Ruthsybel9754

Select the single best answer. why is the boiling point of propanamide, ch3ch2conh2, considerably higher than the boiling point of n, n−dimethylformamide, hcon(ch3)2 (213°c vs. 153°c), even though both compounds are isomeric amides? ch3ch2conh2 has weaker intermolecular forces than hcon(ch3)2 hydrogen bonding is present in ch3ch2conh2 but not in hcon(ch3)2 ch3ch2conh2 is more branched than hcon(ch3)2 ch3ch2conh2 has two methyl groups

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