What are the effects of consuming a diet made up mostly of fats?
a. the citric acid cycle becomes overwhelmed with intermediates.
b. acetoacetate concentration increases.
c. oxaloacetate concentration decreases.
d. acetyl‑coa concentration increases.

Which of your 24 wells had indications that a chemical reaction occurred? how were you able to tell that a chemical reaction occurred? which of your 24 wells had indications that a physical reaction occurred? how were you able to tell that a physical reaction occurred? report on both mixing and evaporation. make a general statement about whether your hypotheses were validated or rejected. must your hypotheses be correct for this to be a successful laboratory?

Which of the following are in a chemical family a. ca, sc, k b. cu, ag, au c. so, ge, sb

What sources of error may have contributed to the percent yield not being 100 percent? think about things that may have led to inaccurate measurements or where mass of the product could have been lost if this experiment was conducted in a physical laboratory.