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Chemistry, 24.04.2020 17:25 kdtrillz

The acidic component of vinegar is acetic acid, HC2H3O2 . A 5.00 mL aliquot of vinegar was mixed with water and the resulting solution was titrated with 0.1250 M NaOH . It took 33.8 mL of base to reach the stoichiometric point. Calculate the molarity of acetic acid in the vinegar sample. g

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