A solution contains 482.6 g of sucrose
(C12H22011), a nonelectrolyte, dissolved in
0.2804 kg of water. What is the boiling point
of the solution?
Answer in units of °C.

Explanation:

Data:

m₂ = 482.6 g sucrose

m₁ = 0.2804 kg water

Calculations:

The formula for the boiling point elevation ΔTb is

i is the van’t Hoff factor —  the number of moles of particles you get from 1 mol of solute. For sucrose, i = 1.

1. Moles of sucrose

2. Molal concentration of  sucrose

3. Increase in boiling point

4. Boiling point

answer: e.   sour taste

explanation: acids are those substances which dissociates in water to give ions. as they dissociate to give ions, they act as electrolytes and thus are electrically conductive. acids are sour in taste. example: hcl

bases are those substances which dissociates in water to give ions or accepts ions. as they dissociate to give ions, they act as electrolytes and thus are electrically conductive. bases are bitter in taste. bases are slippery in nature.