Cells do which of the following? (check all that apply) Ause energy
B
take in nutrients
c get rid of wastes
D reproduce

Actual ingredients of lab (the cookies i am actually making) 1/2 cup sugar 1/2 cup brown sugar 1 1/3 stick margarine 1 egg 1/2 tsp salt 1 tsp vanilla 1/2 tsp baking soda 1 1/2 cup flour 1 1/3 cup chocolate chip can you answer the questions below ? discussion 1. suppose you are given the following amounts of ingredients: 1 dozen eggs 24 tsp. of vanilla 1 lb. (82 tsp.) of salt 1 lb. (84 tsp.) of baking soda 3 cups of chocolate chips 5 lb. (11 cups) of sugar 2 lb. (4 cups) of brown sugar 1 lb. (4 sticks) of margarine a. for each ingredient, calculate how many cookies could be prepared if all of that ingredient were consumed. (for example, the recipe shows that using 1 egg- with the right amounts of the other ingredients- yields 24 cookies. how many cookies can you make if the recipe is increased proportionately for 12 eggs? ) b. to determine the limiting reactant for the new ingredients list, identify which ingredient will result in the fewest number of cookies. c. what is the maximum number of cookies that can be produced from the new amounts of ingredients?

Consider the following reaction at equilibrium. 2co2 (g) 2co (g) + o2 (g) h° = -514 kj le châtelier's principle predicts that the equilibrium partial pressure of co (g) can be maximized by carrying out the reaction a. at high temperature and high pressure b. at high temperature and low pressure c. at low temperature and low pressure d. at low temperature and high pressure e. in the presence of solid carbon

Sodium sulfate dissolves as follows: na2so4(s) → 2na+(aq) + so42- (aq). how many moles of na2so4 are required to make 1.0 l of solution in which the na concentration is 0.10 m?