What do you rate me on a scale of 1-10? Ugh, I thinkin' I lookin'ugly as hel
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Chemistry, 17.11.2020 17:00 Kkampudiaa
What do you rate me on a scale of 1-10? Ugh, I thinkin' I lookin'ugly as hel
Answers: 3
Chemistry, 22.06.2019 12:30
Place the elements below in order of decreasing ionization energy. aluminum(al) chlorine(cl) magnesium (mg) sulfur(s)
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Chemistry, 22.06.2019 17:10
Some liquids can be distilled, but only at temperatures that are so high that it is impractical, or so high the compound decomposes. explain why distillation such compounds at significantly less than atmospheric pressure (some degree of vacuum) would solve this problem.
Answers: 2
Chemistry, 22.06.2019 21:30
Plzz a sample of table sugar (sucrose, c12h22o11) has a mass of 7.801 g. ● a) calculate the number of moles of c12h22o11 in the sample b) calculate the number of moles of each element in c12h22o11 (number of moles of c, number of moles of h & number of moles of o) in the sample. (use your answer from part a as your starting point.) show your work and highlight your final answer. calculate the number of atoms of each element in c12h22o11 (number of atoms of c, number of atoms of h & number of atoms of o) in the sample. (use your answers from part b as your starting for each element.) show your work and highlight your final answer.
Answers: 1
Chemistry, 23.06.2019 01:00
Substance 33°f 100°f peanut oil solid liquid margarine solid liquid chocolate chips solid liquid which conclusion fits the data in the table? a. heat chemically changes chocolate and margarine. b. all solids become liquid at 100°f. c. removing heat from a substance it to melt. d. matter may change shape when it is heated.
Answers: 1
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