subject
Chemistry, 18.12.2020 17:40 jrocklove2213

When an egg is boiled in a pot of water on the stove, there is more than one kind of heat transfer. Heat is transferred from the stove to the pot directly since they are physically touching. Heat is also transferred from the pot to the egg, carried through the water.

ansver
Answers: 1

Another question on Chemistry

question
Chemistry, 22.06.2019 03:30
What is the relationship of air masses and the temperature of oceans?
Answers: 1
question
Chemistry, 22.06.2019 09:00
Ineed to find the answer of this question because i dont understand it
Answers: 1
question
Chemistry, 22.06.2019 13:20
In which reaction is precipitation occurring?
Answers: 1
question
Chemistry, 22.06.2019 19:30
What is the area in square meters of 448 g ai foil that has a thickness of 23921 nm? the density is 2.70 g/cm
Answers: 3
You know the right answer?
When an egg is boiled in a pot of water on the stove, there is more than one kind of heat transfer....
Questions
question
Mathematics, 07.11.2021 01:40
question
History, 07.11.2021 01:50
question
Mathematics, 07.11.2021 02:20
question
Mathematics, 07.11.2021 03:00
Questions on the website: 13722363