What would happen to each of the following properties of if the intermolecular forces between molecules decreased for a given liquid? (assume temperature remains constant) 1. Boiling point Select]
II. Surface tension [Select]
III. Vapor pressure (Select]
IV. Viscosity (Select]
If a container of maple syrup is heated from 295 K to 315 K. What would happen to the viscosity of the maple syrup when the temperature decrease Select)

if the concentration of products is decreased, the equilibrium will shift toward the products). add an inert gas (one that is not involved in the reaction) to the constant-volume reaction mixture: this will increase the total pressure of the system, but will have no effect on the equilibrium condition.

explanation:

yes

explanation:

search chemistry final b exam in google and a site called quizlet will pop up

if you're asking what comes out, it's steam.

1.43 x 10^-11 j the guy commented the awnser just making sure u see it .