Biomes are defined by specific characteristics. what characteristics would define the biome shown? a. cool and windy with coarse gravelly soil b. low-growing shrubs and large furry carnivores c. cool and windy with small nocturnal carnivores d. hot and dry with low-growing shrubs

Imagine one batch of soup (batch “a”) is made with 8.19 g/can of salt, according to the recipe, and a second batch of soup (batch “b”) is made with 8.32 g/can of salt. explain which batch would be more resistant to frost damage if it is shipped a great distance in winter and explain why.