Explain the Anchoring Phenomenon (summary)

Acalorimeter is to be calibrated: 51.203 g of water at 55.2 degree c is added to a calorimeter containing 49.783 g of water at 23.5c. after stirring and waiting for the system to equilibrate, the final temperature reached is 37.6 degree c. specific heat capacity of water (s = 4.18 j/g∙degree c). calculate the calorimeter constant. (smδt)warm water = -[(smδt)cold water + (calorimeterδtcold water)]

High-pressure liquid chromatography (hplc) is a method used in chemistry and biochemistry to purify chemical substances. the pressures used in this procedure range from around 500 kilopascals (500,000 pa) to about 60,000 kpa (60,000,000 pa). it is often convenient to know the pressure in torr. if an hplc procedure is running at a pressure of 1.03×108 pa , what is its running pressure in torr?

If 2 molecules of one reactant combine with 3 molecules of another to produce 5 molecules of a product, then what is the representation of the reaction?