What is the main factor that controls the type of volcano that forms
following eruption?

Which describes fat? a: a carbohydrate that produces energy b: a nucleic acid that directs cell function c: a lipid that stores energy d: a protein that speeds up a chemical reaction

Modern pennies are composed of zinc coated with copper. a student determines the mass of a penny to be 2.482 g and then makes several scratches in the copper coaling (to expose the underlying zinc). the student puts the scratched penny in hydrochloric acid, where the following reaction occurs between the zinc and the hcl (the copper remains undissolved): zn(s) + 2 hcl(aq) → h2(g) + zncl(aq)the student collects the hydrogen produced over water at 25 °c. the collected gas occupies a volume of 0.899 l at a total pressure of 79 j mmhg. calculate the percent zinc (by mass) in the penny. (assume that all the zn in the penny dissolves.)

Which statements are true concerning mineral formation? check all that apply. the slower the cooling, the larger the crystals. the faster the cooling, the smaller the crystals. crystals formed from magma are smaller than crystals formed from lava. minerals can only form in solutions when the solution is heated deep underground. when a solution cools, elements and compounds leave the solution and crystallize as minerals. minerals formed from hot water solutions can form narrow channels in the surrounding rock.