Could you measure the volume of the spoon by displacement accurately if the spoon were only partially submerged in the coffee? Why or why not?

Why is the vapor pressure of a warm lake higher than the vapor pressure of a cold lake? o a. warm water has a greater heat of vaporization. ob. warm water evaporates more quickly. cool water evaporates more quickly. od. cool water has a greater heat of vaporization.

Consider the following multistep reaction: a b→ab(slow) a ab→a2b(fast)−−−−−−−−−−−−−−−−− 2a b→a2b(overall) based on this mechanism, determine the rate law for the overall reaction. express your answer in standard masteringchemistry format. for example, if the rate law is k[a]3[b]2 type k*[a]^3*[b]^2

Light waves are as they pass through the