How many grams of calcium chloride would you measure if you needed to add 0.125 moles of calcium chloride to 100mL of water?

Asap! ! who wants to me with my assignment : ) (especially with how i’m gonna draw out the example) you have explored some interesting, informative, and amusing examples of models. now it's time to get creative and make your own model. here is the requirement checklist for your model: ✔ model types can include drawings, diagrams, physical models, virtual simulations, or videos. ✔ models must be created by you, not something selected from an online or outside source. ✔ submit a presentation, picture, video, or screenshot of your model. ✔ submit a one-paragraph summary describing the topic you chose, your model, what it represents, how you made it, and the specific science involved. it is important that you are using science terminology and are accurate. now that you know how to create and submit your model, you will need to choose a topic for your model. choose one of the three topics listed below. select each topic for an overview. -conservation of mass -atomic theory -thermal energy

How far is the region from the equator or control climate

Experiment: effect of solution concentration on reaction rate you have learned that as the concentration of reactants increases, there will most likely be a greater number of collisions, and hence increase the rate of a reaction. in this experiment, you will see a demonstration of this, with a twist. there will be three reactions going on in this experiment. objectives determine how solution concentration can affect the rate of a reaction. the first reaction will be a reaction of the iodide ion (i-1) with hydrogen peroxide (h2o2) in an acidic solution. this reaction produces a slightly orange solution. in our experiment, we will add some orange food coloring to make this solution more orange. 2 h+ (aq) + 2 i- (aq) + h2o2 (aq) ⟶ i2 (aq) + 2 h2o (l) the next reaction will be between the iodine and starch i2 + starch ⟶ i2-starch complex (blue-black) so, when starch is added to the iodine solution made from the first reaction, the solution will turn black immediately, so it is difficult to find the rate of reaction. in order to be able to time this reaction, you will slow it down with another reaction. adding ascorbic acid will react with the iodine, reducing the concentration of the iodine available to react with the starch. c6h8o6 (aq) + i2 (aq) ⟶ 2i- (aq) + c6h6o6 (aq) + 2 h+ (aq) when the ascorbic acid is used up, the remaining iodine molecules can react with the starch and form the black color. the more ascorbic acid you add, the slower the reaction to form the iodine-starch complex will be. use your data and observations to complete the assignment. analysis and conclusions submit your data and the answers to these questions in the essay box below. what was your hypothesis? plot your data as drops of ascorbic acid vs. time. as the concentration of ascorbic acid was increased, did the rate of the formation of the iodine-starch complex increase or decrease? explain your answer in terms of the chemical reactions involved. was your hypothesis correct? make a general rule about the effects of concentration of reactants on reaction rates. for practice, the molecular formula for ascorbic acid is c6h8o6, and you used 6 g in this experiment, calculate the molarity of the ascorbic acid. now calculate the concentration in moles per drop (assume 1 ml = 20 drops).