subject
Chemistry, 22.06.2021 14:00 erniewernie

You performed fat analysis on a new super energy shake (high carbohydrate and protein) using standard Soxhlet extraction. The value obtained for fat content was much lower than
that expected. What could have caused the measured fat content to be low, and how would
you modify the standard procedure to correct the problem?

ansver
Answers: 1

Another question on Chemistry

question
Chemistry, 22.06.2019 04:00
Drag each label to the correct location on the chart. classify each reaction as endothermic or exothermic.
Answers: 1
question
Chemistry, 22.06.2019 06:30
Over the last 90 years, scientists have added to the body of evidence supporting the big bang theory. what is the latest piece of evidence discovered in 2014?
Answers: 1
question
Chemistry, 23.06.2019 07:30
How does a nuclear reactor produce electricity?
Answers: 1
question
Chemistry, 23.06.2019 08:00
How many grams are in 1.75 mile of carbon
Answers: 1
You know the right answer?
You performed fat analysis on a new super energy shake (high carbohydrate and protein) using standa...
Questions
question
Mathematics, 30.08.2019 08:30
question
English, 30.08.2019 08:30
Questions on the website: 13722360