Which of the following vitamins acts as a transcription regulator? A / 9-cis Retinoic acid
B / Biotin
C / α-Tocopherol
D / Ascorbic acid
E / Folic acid
please I want an answer with manual

Abaker touches a pie right after taking it out of the oven. which statement best explains why the pie feels hot?

If you are told to get 100 ml of stock solution to use to prepare smaller size sample for an experiment, which piece of glassware would you use?

Write a hypothesis that answers the lesson question, “while observing a chemical reaction, how can you tell which reactant is limiting? ” hypothesis: if a substance is the limiting reactant, then . . because . .