what quantities will you need to measure to determine the specific heat of one of these liquids? (pivot)​

Specific heat capacity is measured by determining how much heat energy is needed to raise one gram of a substance one degree Celsius. The specific heat capacity of water is 4.2 joules per gram per degree Celsius or 1 calorie per gram per degree Celsius

Explanation:

answer: option (4) is the correct answer.

explanation:

areas which are at low altitudes and near the equator tend to receive direct sunlight from the sun. hence, heat energy or radiations from the sun make these areas warmer and they have warmest water.

whereas areas which are at high altitudes and away from the equator do no receive direct sunlight. hence, no direct contact from the sun makes these regions colder and thus, they have colder water.

thus, we can conclude that the statement areas at low latitudes near the equator have the warmest water because they receive the most direct sunlight best explains the relationship between an area's geography and the temperature of its surface water.

every chemical equation adheres to the law of conservation of mass, which states that matter cannot be created or destroyed. therefore, there must be the same number of atoms of each element on each side of a chemical equation.