28. A 20.0 g sample of sucrose contains 8.4 g of carbon. What is the mass percentage of carbon in sucrose?

answer: the figure is attached herewith.

step-by-step explanation:   we are given to sketch a unit circle and label the terminal points corresponding to

in the attached figure, we have drawn a unit circle, with centre at o(0,0) and radius 1 unit. we have labelled the points a, b, c, d and e corresponding to the angles below

∠aox = 60°,

∠box = 120°,

∠cox = 180°,

∠dox = 240°,

∠eox = 300°.

and the coordinates are a(0.5,1), b(-0.5,1), c(-1,0), d(-0.5,-1) and e(0.5,-1).

thus, the answer is complete.

answer : one can design an experiment using a liquid and an additive that can be added to the liquid and observe the chemical changes in the reaction species.

one would need a beaker which is filled with a known amount of the liquid in which thermometer is placed to measure the temperature changes; after addition of the additive to the liquid solution one can note down the temperature change and find whether the reaction is endothermic or exothermic in nature. by subtracting the initial temperature value with the final temperature one can find the temperature changes.

various combinations of liquid and additive can be used. liquid in this case can be a known quantity of water and additives can be epsom salt or without epsom salt the experiment can be conducted to notice the changes. water and ice, hydrogen peroxide and dry yeast, vinegar and baking soda,etc.