subject
Chemistry, 01.12.2021 23:20 Ayori144

La putrescina, un producto de la descomposición de la carne contiene 54.50% de Carbono, 13.72% de Hidrógeno y 31.78% de N A).-C1N2O3
B).-C2H6N
C).-C2H8N3

ansver
Answers: 2

Another question on Chemistry

question
Chemistry, 22.06.2019 16:00
If 15 drops of ethanol from a medical dropper weight 0.60g, how many drops does it takes from a dropper to dispense 1.0ml of ethanol? the density of ethanol is 0.80g/ml
Answers: 1
question
Chemistry, 22.06.2019 17:10
)benzene and toluene form nearly ideal solutions. consider an equimolar solution of benzene and toluene. at 20 °c the vapour pressures of pure benzene and toluene are 9.9 kpa and 2.9 kpa, respectively. the solution is boiled by reducing the external pressure below the vapour pressure. calculate (i) the pressure when boiling begins, (ii) the composition of each component in the vapour, and (iii) the vapour pressure when only a few drops of liquid remain. assume that the rate of vaporization is low enough for the temperature to remain constant at 20 °c.
Answers: 1
question
Chemistry, 22.06.2019 19:30
What is the common name for the compound shown here? enter the common name of the compound shown?
Answers: 2
question
Chemistry, 22.06.2019 23:00
In the reaction h2co3 (aq) + 3nh3 (aq) = 2 nh4+ (aq) + co3 2-, how many electrons are transferred?
Answers: 3
You know the right answer?
La putrescina, un producto de la descomposición de la carne contiene 54.50% de Carbono, 13.72% de Hi...
Questions
question
Mathematics, 09.04.2021 20:10
Questions on the website: 13722362