A scientist tested a series of solutions to determine their pH, and recorded the results in this table. Substance pH
A 9
B 12
C 11
D 14
According to this data, which solution would be most effective at neutralizing a strong acid?

Substance A

Substance B

Substance C

Substance D

Actual ingredients of lab (the cookies i am actually making) 1/2 cup sugar 1/2 cup brown sugar 1 1/3 stick margarine 1 egg 1/2 tsp salt 1 tsp vanilla 1/2 tsp baking soda 1 1/2 cup flour 1 1/3 cup chocolate chip can you answer the questions below ? discussion 1. suppose you are given the following amounts of ingredients: 1 dozen eggs 24 tsp. of vanilla 1 lb. (82 tsp.) of salt 1 lb. (84 tsp.) of baking soda 3 cups of chocolate chips 5 lb. (11 cups) of sugar 2 lb. (4 cups) of brown sugar 1 lb. (4 sticks) of margarine a. for each ingredient, calculate how many cookies could be prepared if all of that ingredient were consumed. (for example, the recipe shows that using 1 egg- with the right amounts of the other ingredients- yields 24 cookies. how many cookies can you make if the recipe is increased proportionately for 12 eggs? ) b. to determine the limiting reactant for the new ingredients list, identify which ingredient will result in the fewest number of cookies. c. what is the maximum number of cookies that can be produced from the new amounts of ingredients?

In a chemical reaction at equilibrium, the rate of the forward reaction the rate of the reverse reaction. if the rate of the forward reaction more products are formed.

Mike and mitchell decide to have a foot race. they mark off a stretch of 100 yards, and recruit cindy to work the stopwatch. after running the race and looking at the results, cindy declared that mitchell was the fastest. so how did the boys times compare?