Firms are able to price discriminate a. when all customers are uninformed about quality differences. b. when there is full information about quality available to all customers. c. when some customers are uninformed about quality differences. d. when no customers are uninformed about quality differences.

Amass of m 1.5 kg of steam is contained in a closed rigid container. initially the pressure and temperature of the steam are: p 1.5 mpa and t 240°c (superheated state), respectively. then the temperature drops to t2= 100°c as the result of heat transfer to the surroundings. determine: a) quality of the steam at the end of the process, b) heat transfer with the surroundings. for: p1.5 mpa and t 240°c: enthalpy of superheated vapour is 2900 kj/kg, specific volume of superheated vapour is 0. 1483 m/kg, while for t 100°c: enthalpy of saturated liquid water is 419kj/kg, specific volume of saturated liquid water is 0.001043m/kg, enthalpy of saturated vapour is 2676 kj/kg, specific volume of saturated vapour is 1.672 m/kg and pressure is 0.1 mpa.

An engine, weighing 3000 n, is supported on a pedestal mount. it has been observed that the engine induces vibration into the surrounding area through its pedestal at the maximum operating speed. determine the stiffness of the dynamic vibration absorber spring in (n/m) that will reduce the vibration when mounted on the pedestal. the magnitude of the exciting force is 250 n, and the amplitude of motion of the auxiliary mass is to be limited to 2 mm note: in this question type-in right numbers, no decimals, no fractions, no unit. approximate to right number if needed

The power source in a certain welding setup generates 3500w that is transferred to the low carbon steel work with a heat transfer factor of 0.85. the melting factor in the operation is 0.45. a continuous fillet weld is to be made with a cross-sectional area of 23 mm2 determine the travel speed at which the welding can be accomplished.