Aire central 1. ¿Tipos de aire a instalar y sus características?
2. herramientas a utilizar?
3. ¿Materiales y accesorios para la instalación?
4. precauciones a tomar?
5. ¿Pasos para la instalación de aire?
6. ¿Costo de mano de obra y aire?
7. ¿Realizas una aspiración de aire central?
8. ¿Prueba de aire central?

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Amass of m 1.5 kg of steam is contained in a closed rigid container. initially the pressure and temperature of the steam are: p 1.5 mpa and t 240°c (superheated state), respectively. then the temperature drops to t2= 100°c as the result of heat transfer to the surroundings. determine: a) quality of the steam at the end of the process, b) heat transfer with the surroundings. for: p1.5 mpa and t 240°c: enthalpy of superheated vapour is 2900 kj/kg, specific volume of superheated vapour is 0. 1483 m/kg, while for t 100°c: enthalpy of saturated liquid water is 419kj/kg, specific volume of saturated liquid water is 0.001043m/kg, enthalpy of saturated vapour is 2676 kj/kg, specific volume of saturated vapour is 1.672 m/kg and pressure is 0.1 mpa.

During a steady flow process, the change of energy with respect to time is zero. a)- true b)- false

Afluid flows with a velocity field given by v=(x/t)i.. determine the local and convective accelerations when x=3 and t=1.