Cooking instructions are not only printed in the manual, they are often designed into the machines. a mcdonald’s kitchen is full of buzzers and flashing lights that tell employees what to do. the evidence presented in this excerpt best supports the author’s claim that mcdonald’s is the leader in fast food innovation. fast food restaurants use technology designed to reduce the need for skilled labor. technology has improve the fast food industry. the workers’ limited skills have forced fast food employers to rely on machines instead of people.

The workers’ limited skills have forced fast food employers to rely on machines instead of people.

Explanation:

Unskilled labor is a real dilemma in developing countries. Illiteracy has caused unemployment. When people are not educated enough, they mostly are unable to acquire office jobs and rely on jobs that pay less.

Fast food chains hire such under educated people and unskilled labor so they can save by paying less salaries. When they hire unskilled labor, they need to facilitate them in their innovative procedures. Therefore they have inbuilt cooking manuals that help workers  to follow the steps properly.

In the statement above, we can know that as the development of an eating age there will be a technological innovation that helps everyday human work.

Technology has helped many things for human life. One of them is in fast food service, with this technology, the work that was previously done in a long time can be completed in a faster time. However, the use of technology in all fields of human work must have positive and negative impacts.

Positive Impacts of Technology Use:

The Negative Impacts of Using Technology:

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Details

Class: High School

Subjects: English

Keywords: Fast food, use of technology, the impact of technology

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