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English, 27.12.2019 22:31 merrickrittany

1. page 31: "most of the classes are devoted to personnel issues, teaching lessons in teamwork and employee
motivation." why do you think a fast-food restaurant's training devotes so much time to these topics instead of
food quality, the menu, or other topics?

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1. page 31: "most of the classes are devoted to personnel issues, teaching lessons in teamwork and...
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