NO LINKS NO LINKS Give this dish a name/title and describe about this dish and give a description

Will give crown

Name = Cream-Topped Fruit Pastry

(My names aren't that creative)

Behold! The only dessert that has successfully nailed the balance between the soft yet firm outer crust, and the warm ooey, gooey-ness of the caramelized fruits that fill its core.

The crust of this delectable morsel, is a golden, crisp-brown color, and atop is a perfect scoop of vanilla ice cream. Its insides contain chopped apples/pears, that mingle together in a sweet, syrupy mixture, comprised of more apples/pears.

(I hope ya like this answer, I tried my best on it :) Also, sorry if some of the words are more subjective, rather than descriptive, I got a little carried away. By the way, I worked really hard on this so can you please consider giving me brainliest? It would mean quite a lot to me :)

sugar had three basic uses in ancient india. it was used in religious rites, consumed as a snack, and was considered a kind of medicine.

verify this answer it would really me you so muchh

what are the answers?