For our chapter 3 summative assignment, we are going to do a presentation in which you briefly discuss a recipe in French. Here the guideline of what I expect to see: 1. the grocery list for your item. Come up with a quick list of the things you will need to "shop" for in order to complete the recipe
2. next describe in a sentence or two where you had to go in order to get these items this part specifically reflects the vocab in chapter 3 section 2, which highlights a cultural
difference between the U. S. and France, which is that the french people tend to source their groceries from several speciality stores instead of from just one supermarket.
3. briefly describe the recipe and how to make the dish using the partitive and the pronouns y and en

Ineed hep ! 1. écrivez le bon article partitif pour compléter la phrase. le matin, nous buvons toujours é au lait pour le petit déjeuner. 2.écrivez les bons articles partitifs pour compléter la phrase. à l'épicerie, on achète sel, huile d'olive, et œufs. 3.complétez la phrase en choisissant le bon article partitif. vous ne buvez pas café pour le petit déjeuner. a. du b. de la c. des d. de 4. complétez la phrase en choisissant le bon article partitif. pauline boit eau minérale. a. de l' b. des c. du d. de la 5. analysez la phrase et choisissez l'article partitif qui remplacerait le mot souligné. caroline prend son café avec un lait et du sucre. a. du b. de la c. des d. de 7. (select all that apply) analysez les phrases et choisissez celles qui décrivent les articles partitifs. partitive articles have four forms. partitive articles are used to talk about a part of something instead of the whole thing. partitive articles are often used to talk about food or drinks. partitive articles are used to make a statement about a general preference. partitive articles are used to talk about abstract nouns, like patience, or love because these nouns are uncountable. partitive articles must agree with the noun's number and gender.