Why don't Germans cut potatoes and fish with a knife? A) It is bad luck.
B) It ruins the good flavor.
C) It indicates to the cook that they are not fully cooked.
D) It shows you have bad manners.

C) It indicates to the cook that they are not fully cooked.

Explanation:

Traditionally, Germans cut fish, potatoes and other similar foods with the side of their fork instead of the knife as this indicated that the food was tender and properly cooked.

Hewo Asuna here

Your answer is C

Explanation:

Hope this helps

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Explanation:

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