Aperson who has high cholesterol has a health condition that
a. results in the inability to handle foods that contain wheat.
b. requires a constant monitoring of blood sugar levels.
c. may require a person to reduce his or her consumption of saturated and trans fats.
d. can be controlled only by eliminating all dairy products.

c. may require a person to reduce his or her consumption of saturated and trans fats.

Explanation:

The cholesterol is required by the cells for cellular metabolism. The high intake of cholesterol in the diet is likely to increase the risk of heart disease. The cholesterol accumulates in the blood vessels of the healthy individuals which restricts the flow of blood in the blood vessels, when the heart does not receive sufficient amount of blood supply then hypertention occurs.

The saturated and trans fats may be incorporated in the diet without any knowledge. These fats are the source of bad cholesterol. Thus a person is required who can suggests that what food items contain bad cholesterol and must be avoided in diet.  

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