The energy available in food can be measured by
a. first determining which nutrients the body needs.
b. burning the food.
c. tracing chemical pathways.
d. all of the above.

Whic disease reduces bone density and causes the bones to become brittle

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The five components of health-related fitness include cardiorespiratory fitness, muscular strength, resting heart rate, muscular endurance, and body composition cardiovascular fitness, muscle tone, muscular endurance, flexibility, and body composition calisthenics, muscular strength, muscular endurance, flexibility, and body composition cardiorespiratory fitness, muscular strength, muscular endurance, flexibility, and body composition