Choose the statement below that correctly describes nutrient content claims.
a. "cholesterol free" refers to a product with fewer than 20 milligrams of cholesterol per serving.
b. "reduced sodium" refers to a product with 25% less sodium than the original product.
c. "low calorie (kilocalorie)" refers to a product with fewer than 5 kilocalories per serving.
d. "reduced fat" refers to a product with fewer than three grams of fat per serving.

The answer is B "Reduced sodium" refers to a product with 25% less sodium than the original product."

Explanation:

When a food is termed free it indicates that the food contains no amount of inconsequential amount of the nutrient specified per serving.

When a nutrient is said to be reduced it means that it contains 25% less of the nutrient than the comparable product.

When a food is tagged with low of a particular nutrient (for example low calorie or low fat) it means it contains less than 3g of the said nutrient per serving

tell their parents and make sure she gets from a counselor or therapist. be supportive and be there for her. be a kind and good friend. spend time with her to make her feel like she's not alone. i'm not a professional but i really hope they stays strong.