Trained athletes usually have lower resting heart rates than normal (for example, 50 beat/min in an athlete compared to 70 beats/min in a sedentary individual). considering that the resting co is 5000 ml/min in both trained athletes and sedentary people, what is responsible for the bradycardia of trained athletes?

Which of the following types of food would you generally put a demi-glace on? a.poached fish b.beef tenderloin c.cooked asparagus d.chicken lasagna e.vegetable au gratin

In one paragraph, explain how technology has influenced the perception of body image and weight management in both negative and positive ways. use supporting details in the form of facts, statistics, and examples. in another paragraph, describe an individual healthy weight-management plan. the plan should include specific details about goals, diet, exercise, and evaluative monitoring.

Lifestyle diseases are caused by a combination of