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Health, 12.02.2020 21:52 kaliyab191

Please help ASAP.(I need a long detailed answer)
"A large commercial kitchen that creates and serves everything from breakfast to dessert, and all the meals in between, will likely have a variety of kitchen thermometers. Identify and briefly describe each kind of kitchen thermometer. Explain how to calibrate a thermometer using ice water and boiling water."

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