Your mother is considering changing her diet to include only non-meat proteins to reduce her risk of developing heart disease or cancer. What evidence is available to support her decision?a. Vegetarian diets contain greater amounts of heart- protective omega-3 fatty acids. b. Plant-based diets are usually lower in saturated fat and higher in fiber, which reduces risk of heart disease. c. Substituting soy for meat proteins has resulted in a large decrease in heart disease risk. d. Lung cancer never develops in people eating plant- based diets. e. Intakes of fruit and vegetables decrease when meat consumption decreases.

Sally is a 43-year-old mother of two who has gained 50 pounds over the past 5 years. she is 64 inches tall and weighs 180 pounds with a bmi of 30.8. her waist circumference is 37 inches. she acknowledges that she is not as physically active as she would like to be. she also notes how recent stresses in her life have affected her sleep and seem to have triggered her appetite for sweets and comfort foods. sally's father recently died from complications of type 2 diabetes, and her mother and sisters are overweight. sally says she is very motivated to "not get diabetes" and is disturbed that her recent physical exam revealed mildly elevated blood pressure, glucose, and cholesterol levels. 1. sally stated that recent stresses in her life are affecting her sleep and seemed to have triggered her appetite for sweets and comfort foods. which of the following statements would be best to explain why her lack of sleep has increased her appetite? a. lack of sleep decreases ghrelin levels. b. levels of neuropeptide y, a brain chemical that causes carbohydrate cravings, are high and may contribute to her sleep problems. c. the satiety hormone leptin increases with lack of sleep. d. lack of sleep increases uncoupling protein. e. lack of sleep increases levels of ghrelin which stimulates appetite and decreases levels of leptin which decreases appetite.

Which of these example of a hereditary risk factor? smoking, eating junk food everyday, being a couch potato, having fair skin that is prone to sunburn

Which one of the doll choices is a bio marker of biological again that can you determine whether or not you’re doing or worse than your chronological age