An example of surgical malpractice would be

diagnosing a patient with food poisoning instead of gall stones and failing to remove the gall bladder surgically.
following improper sterilization procedures and exposing a patient to an infection during surgery.
giving a patient the incorrect dose of an immunosuppressant medication after a kidney transplant.
drawing blood from the incorrect patient to determine the blood type before a surgical procedure.

Part 2: nutritional program – create a diet plan for your profiled person to include: list the five basic food groups and the recommended amounts from myplate (20 points) which two groups should be more than half of your plate? which two groups should make up less than half of your plate? which one group sits to the side of your plate?give examples of a daily menu for your person including breakfast, lunch, dinner and snacks meeting the 5 food group daily amounts (40 points). total number of calories consumed daily (10 points). list five suggestions for healthy snack alternatives (20 points)

Esther works at a large hospital where she plans food service programs she monitors an records information regarding patients diets and intake and is devoloping a new meal plan that addresses several different dietary needs for many types of patients esther enjoys her work as she feelss that she is patients develop healthier habits

During polarizacion potassium has a blank charge sodium has a blank charge and calcium has a blank charge