Health, 19.10.2020 08:01 katherineedwards1105
Discuss the possible implications of consuming protein at levels near or above the upper end of the AMDR range. Include a discussion of how the dietary sources of protein might affect potential risk. For credit, you need to include scientifically-based information. Statements such as "my friend is a body builder and told me that they use and it helps them" is not acceptable for credit.
Answers: 1
Health, 22.06.2019 02:30
Which of the following must be cooked to 145ΒΊ f? a. chicken and stuffing b. ground beef and eggs not served immediately c. beef roasts and seafood d. all of these must be cooked to 145Β° f.
Answers: 1
Health, 22.06.2019 07:30
Which of the following can refer to the form of exercises that uses free weights, weight machines. resistance bands, or the weight of the body to put stress on the muscles ? (a) strength training(b)weight training(c)resistance training(d) all the above
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Health, 23.06.2019 00:00
The nutrient facts label on a food package lists the following: iron 50%. what does this figure indicate?
Answers: 1
Health, 23.06.2019 13:00
Apatient receives 250 ml mg of oil drug at noon 6 p.m. and midnight the drug has a half life of 6 hours how much does a drug remain in the patient at 6 a.m. the next day
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Discuss the possible implications of consuming protein at levels near or above the upper end of the...
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