Question 1 You will be using what you've learned in this lesson to develop a personal wellness plan to help
protect yourself from both communicable and noncommunicable diseases. Start by identifying
controllable and uncontrollable risk factors for disease. (4 points)
Communicable
Controllable
Uncontrollable

                                                        water

a colorless, transparent, odorless, tasteless liquid that forms the seas, lakes, rivers, and rain and is the basis of the fluids of living organisms.

                                                        halon  

any of a number of unreactive gaseous compounds of carbon with bromine and other halogens, used in fire extinguishers, but now known to damage the ozone layer.

                                                  dry chemical

extinguishing agent used on class a, class b, and class c fires.

                                                  carbon dioxide

a colorless, odorless gas produced by burning carbon and organic compounds and by respiration. it is naturally present in air (about 0.03 percent) and is absorbed by plants in photosynthesis.

answer apply a dressing and apply pressure,then get to the hospital;