Glucose that circulates in the bloodstream is kept within a normal range by
O being used up for energy or being stored in
the form of glycogen.
the hypothalamus raising or lowering internal
body temperature.
a positive feedback mechanism controlled by
the hormone insulin.
o the enlarging of blood vessels when body
temperature goes beyond the set point.

Which of the following organizations is a part of the scouting movement? a. junior achievement b. girl guides c. boys and girls club d. 4-h

Which incomplete plant-based protein can be combined with legumes to achieve balance nutrition

Mrs. kirby, 58, is a moderately active woman. she works in the garden almost daily, occasionally walks with her friends, and babysits her three very active young grandchildren every weekend. she eats a fairly standard diet every day: she has cereal with milk and coffee for breakfast, some kind of salad for lunch, and a piece of meat or fish with a healthy of veggies for dinner. she usually skips desserts or has just a couple of strawberries. when asked to look at the food labels and calculate her intake of carbohydrates, fats, and proteins in grams over the entire day, on an average day, she came up with the following numbers: carbohydrates: 243 g fats: 41 g proteins: 63 g calculate what percentage of mrs. kirby's total energy intake came from carbohydrates.