Select the correct answer. One of the refrigerators in Terry’s kitchen is not functional. What kind of food should she ideally avoid while designing her menu?
A.
food items served at room temperature
B.
food items served hot
C.
desserts that need space and longer chilling times
D.
vegetarian food items
E.
fresh fruits items

A74-year-old woman, who has been followed for the past 25 years for chronic obstructive pulmonary disease comes to the ed complaining of 48 hours of temperature to 38.6 c and worsening shortness of breath. she has a chronic productive cough, which has become more copious. on physical examination, she has rhonchi and increased fremitus in the posterior mid-lung field. a gram's stain reveals many epithelial cells and multiple gram-positive and gram-negative organisms; no neutrophils are seen. which of the following is the most likely organism causing the symptoms? - escherichia coli- haemophilus influenzae- klebsiella pneumoniae- mycobacterium tuberculosis- mycoplasma pneumoniae