Health, 16.04.2021 09:10 scottkayce
On-the-job training (OJT) is effective for all but which one of the following situations?
A- two cooks who need to be trained on new thermometers
B- a longtime employee who needs training on basic pest control procedures
C- a new hire with some experience
D- new rules have been put in place by the health department and all the employees need to be updated
Answers: 2
Health, 21.06.2019 23:30
Effective teamwork and hyperactivity a good indications of positive
Answers: 1
Health, 23.06.2019 02:00
Esther works at a large hospital where she plans food service programs she monitors an records information regarding patients diets and intake and is devoloping a new meal plan that addresses several different dietary needs for many types of patients esther enjoys her work as she feelss that she is patients develop healthier habits
Answers: 3
Health, 23.06.2019 22:20
Drag the tiles to the correct boxes to complete the pairs. match the food technology with its definition anticaking agents ph control agents preservatives stabilizers, thickeners, and texturizers control acidity and alkalinity prevent chemical reactions that cause food to deteriorate keep powdered food flowing freely and prevent lumping, caking and
Answers: 3
On-the-job training (OJT) is effective for all but which one of the following situations?
A- two co...
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