Before touching prepared food with your hands, you must:
a. put your hands under running waterb. wipe your hands with paper towelsc. put on latex-free disposable glovesd. use an alcohol-based hand sanitizer

If you were running a marathon, which type of muscle fibers would be most useful to you? a. slow-twitch b. fast-twitch, type i a c. intermediate-twitch, type ii b d. slow-intermediate twitch, type i b select the best answer from the choices provided. a b c d