subject
Health, 30.09.2019 04:10 genyjoannerubiera

The way a chef prepares a food dish affects a. how many nutrients are actually in a dish b. the number of calories in a dish c. the amount of dressing and garnish on a dish d. all of the above

ansver
Answers: 2

Another question on Health

question
Health, 22.06.2019 02:20
Microbes in the gut ferment fiber and complex carbohydrates and form vitamins, short chain fatty acids and
Answers: 1
question
Health, 22.06.2019 05:30
Brainliest. what are two not needed parts of the body?
Answers: 2
question
Health, 23.06.2019 00:00
When you have proper posture, your back is arched. a. true b. false
Answers: 2
question
Health, 23.06.2019 07:00
Which is an example of a drug–nutrient interaction? a.bacterial overgrowth b. changes in absorption c. decreased sense of smell d. poor appetite e. reduced acuity of taste sensation
Answers: 1
You know the right answer?
The way a chef prepares a food dish affects a. how many nutrients are actually in a dish b. the num...
Questions
question
Computers and Technology, 29.12.2019 05:31
question
English, 29.12.2019 05:31
Questions on the website: 13722359