what is the purpose of the rest time in cooking? this is for a foods class assignment about proper food temps and rest times to prevent food-borne illness

Catalina ate a candy bar and then went on a fast-moving ride in an amusement park. she was sick to her stomach after the ride and now, catalina cannot eat candy bars, because they make her nauseous. in this learned association, the candy bar serves as a(n) to catalina.

1. risk factors (1 point) a) refers to being in good shape or physical condition b)the process and function of the body c) social needs, social behaviors, and social problems d)traits that increase the possibility of developing an illness or diseases

Witch action is most likely to continue an accident chain? a.changing the situation b.changing the unsafe habit c.changing the unsafe habit d.changing the result